The Macallan Unveils Harmony Collection Rich Cacao

The Macallan Harmony Collection Rich Cacao is the first release in a new series of single malts that will explore the world of sustainable packaging.

The Macallan Harmony Collection Rich Cacao is the first release in a new series of single malts that will explore the world of sustainable packaging.

Batch 3 of The GlenAllachie Wood Finish range features three limited release single malt Scotch whiskies finished in PX, Ruby Port, and Madeira casks.

Benriach Malting Season First Edition is produced entirely using concerto barley malted in-house and matured in bourbon and virgin oak barrels.

The Balvenie French Oak 16 Year Old was initially matured for 16 years in American oak casks and then finished in Pineau fortified wine casks.

Glen Moray Warehouse 1 2005 Tokaji Finish has been finished in oak casks that once held Tokaji Aszú Hungarian dessert wine.

GlenAllachie 30 Year Old Batch 1 is composed of stocks distilled in 1989 and 1990 and matured in ex-Pedro Ximénez, Oloroso, and Chinquapin Virgin Oak casks.

Stephen Woodcock will be responsible for developing Glen Moray’s wide range of whiskies and championing its long-held expertise in maturing and marrying casks.

White Heather 21 Year Old is crafted from a recipe with a high single malt content and includes malt and grain whiskies from the Highlands, Islay and Speyside.

The GlenAllachie Virgin Oak Series is a limited edition range featuring single malts matured in ex-Bourbon barrels and finished in Virgin Oak casks.

The sixth and final entry in The Macallan Edition series is a vatting of American and European oak casks bottled of natural color at 48.6% ABV.