Teeling Whiskey Releases Blackpitts Peated Single Malt
Teeling Blackpitts is a triple distilled, peated single malt Irish whiskey matured in ex-Bourbon and ex-Sauternes white wine casks.
Tag Archives: Irish Whiskey
Teeling Whiskey Unveils Second Bottling in The Renaissance Series
The second bottling in The Renaissance series is an 18 year old Irish single malt that was aged in ex-Bourbon barrels and finished in ex-Shiraz casks.
Katherine Condon Appointed Distiller at Midleton
As Distiller at Midleton, Katherine Condon will be responsible for the production process of all new pot and grain distillates.
Redbreast Launches Ballot for Opportunity to Purchase Dream Cask Ruby Port Edition
Redbreast Dream Cask Ruby Port Edition is the third release in the Dream Cask series and the first Redbreast to be fully finished in a single port cask.
Teeling Whiskey Launches 28 Year Old Vintage Reserve Collection Single Malt
The Teeling 28 Year Old Vintage Reserve Collection Single Malt is a limited release Irish whiskey matured in Bourbon casks and married in Sauternes wine casks.
Blue Spot Cask Strength Irish Whiskey Revealed
Labels approved by the TTB have revealed that Blue Spot Single Pot Still Irish Whiskey is being relaunched and will be bottled at cask strength!
Teeling Whiskey Releases Front Line Heroes Charity Bottling
The Teeling Whiskey Front Line Heroes charity bottling will see all profits go to charities at the Front Line of the battle against COVID-19 in Ireland.
Irish Distillers Launches Redbreast 27 Year Old
Redbreast 27 Year Old is a cask strength single pot still Irish whiskey that marries spirit matured in bourbon, sherry, and ruby port barrels.
Irish Distillers Introduces Midleton Very Rare Silent Distillery Collection
The Midleton Very Rare Silent Distillery Collection is comprised of six bottles ranging from 45-50 years old, all distilled at the Old Midleton Distillery.
Kilbeggan Launches Single Pot Still Irish Whiskey
Kilbeggan Single Pot Still Irish Whiskey is a limited edition, mixed mash whiskey double distilled from malted barley, raw barley, and oats.