The Discovery Series moves from numbered to annual releases, while the Finishing Series expands on the brand’s collaborations with global spirits producers.
Jack Daniel’s Distillery Series Selection #17 is a High Angel’s Share Straight Tennessee Whiskey pulled from the top floors of the Coy Hill barrelhouses.
Bulleit ’87 is crafted from bourbon and rye whiskies finished with toasted American and French oak staves, then blended together and bottled at 90 proof.
Coors Whiskey Co. 8 Year Old Blended American Malt Whiskey is crafted using Coors’ own proprietary malt and Colorado malt.
The inaugural release includes recurring 100 Proof and Cask Strength expressions, and a limited 1776 Edition created for America’s 250th anniversary.
The 2026 release of The Prisoner’s Share is crafted from four bourbon mash bills and two rye mash bills aged for 4-12 years and bottled at 51% ABV.
The new Chicken Cock Whiskey labels introduce five unique roosters — Remy, Ricky, Riley, Russell, and Rocco — to represent each expression.
The 2026 batches of Michter’s US*1 Barrel Strength Sour Mash Kentucky Whiskey range in proof from 110.4 (55.2% ABV) to 112.6 (56.3% ABV).
Frey Ranch Distillery’s expansion into Alabama and Mississippi makes the farm-to-glass brand’s portfolio available in 17 U.S. states.
The ready-to-drink six-pack includes three flavors: Jack & Coca-Cola Zero Sugar, Jack & Coca-Cola Cherry Zero Sugar, and Jack & Coca-Cola Vanilla Zero Sugar.