The House of Suntory Unveils Hibiki x Hiroshi Senju Collaboration
The partnership with Japanese painter Hiroshi Senju has culminated in limited edition releases of Hibiki 21 Years Old and Hibiki 30 Years Old.
Author Archives: Elias Aoude
Jack Daniel’s Launches Single Barrel Special Release Tanyard Hill Rye
The Special Release Tanyard Hill Rye is a barrel proof Tennessee Rye Whiskey matured in one of the oldest barrelhouses at the Jack Daniel Distillery.
The Distillery at Coleburn Launches First Batch of Local Heros Whiskies
Every bottle in the Local Heros collection will showcase the character and craftsmanship of a different distillery or blend.
Altamar Brands Launches High n’ Wicked Warlander Whiskey – Benchetler No. 3
High n’ Wicked Warlander Whiskey – Benchetler No. 3 is a limited edition created in collaboration with artist, filmmaker, and pro skier Chris Benchetler.
Altamar Brands Launches Lágrimas “La Sabina” Plata – Benchetler No. 2
Lágrimas La Sabina Plata – Benchetler No. 2 is a limited edition tequila created in collaboration with artist, filmmaker, and pro skier Chris Benchetler.
Foursquare Launches Exceptional Cask Selection Mark XXIX, Mandamus
Foursquare Exceptional Cask Selection Mark XXIX Mandamus is a 16 year old rum aged in ex-Bourbon barrels for 10 years and ex-Port Pipes for 6 years.
Review: Paul John Christmas Edition 2024
Paul John Christmas Edition 2024 is an unpeated Indian whisky that marries malt finished in Caribbean Rum casks with malt matured in virgin oak casks.
Westland Whiskey Releases 10 Year Old Garryana American Single Malt
Westland Garryana American Single Malt 10th Edition marks the first-ever age-stated whiskey released by Westland.
Court Approves Westward Whiskey Asset Sale
The transaction is expected to close by November 3, and the company will then operate under a new, 100% independent ownership structure.
Sagamore Spirit Debuts Its First High Rye Straight Bourbon Whiskey
Sagamore Spirit High Rye Straight Bourbon Whiskey features a mash bill of 60% corn, 25% rye, and 15% malted rye.