Benriach Launches Malting Season Third Edition
Benriach Malting Season Third Edition has been distilled from concerto barley and matured in virgin oak and first-fill bourbon casks.
Tamdhu Announces Batch Strength Batch 008
Tamdhu Batch Strength Batch 008 is matured exclusively in Oloroso sherry seasoned casks and includes a high proportion of first-fill sherry casks.
Ardbeg 17 Year Old Committee Exclusive Revealed
Ardbeg 17 Year Old Committee Exclusive will be a “note by note” recreation of the Ardbeg 17 Year Old that was released in 1997.
Baker’s Re-Releases 13 Year Old Single Barrel Bourbon
Originally released in 2019, Baker’s 13 Year Old Single Barrel Bourbon is back for a limited time.
Eden Mill St Andrews Appoints Rennie Donaldson as New CEO
Rennie Donaldson has transitioned from Chief Operating Officer to Chief Executive Officer at Eden Mill St Andrews.
Review: Bearface Triple Oak Canadian Whisky
Bearface Triple Oak is a single grain Canadian whisky matured in ex-bourbon American oak, then finished in French oak red wine casks and virgin Hungarian oak.
GlenAllachie Launches Regional Exclusive Wood Finished Single Malts
The GlenAllachie Regional Exclusives include a Marsala Wood Finish for the UK, a Moscatel Wood Finish for Europe, and a Ruby Port Wood Finish for Asia.
Laphroaig Unveils Packaging Redesign
Laphroaig’s new, more sustainable packaging will reduce the brand’s carbon emissions by 30%.
Rosebank Launches Chapter One of The Revival Series
The first release in the Rosebank Revival Series – ‘Chapter One’ – is a 30 year old single malt whisky created exclusively for the Asian market.
Heaven Hill Releases Elijah Craig Toasted Barrel Ryder Cup Limited Edition
Elijah Craig Toasted Barrel Ryder Cup Limited Edition was created by finishing fully matured Elijah Craig Small Batch in new toasted European Oak barrels.