After a three year hiatus, the GlenDronach distillery has relaunched The GlenDronach Revival 15 Year Old, available now exclusively at the distillery and rolling out globally in October.
BenRiach Distillery is marking its 120th anniversary with a distillery exclusive single cask release matured in a Marsala Hogshead for 20 years and bottled at cask strength.
Metallica has launched Blackened American Whiskey, a blend of straight American whiskies finished in black brandy casks and subjected to sonic-enhancement, created in partnership with Master Distiller Dave Pickerell.
Michter’s has announced the 2018 release of their US*1 Toasted Barrel Finish Bourbon, releasing this September in limited quantities.
Labels submitted to the TTB have revealed 2019’s Ardbeg Day release, Ardbeg Drum, a single malt whisky matured in ex-Bourbon casks and rested (finished) in ex-Rum casks.
Old Pulteney has announced the launch of their new core collection of single malt Scotch whiskies, featuring three new expressions (Huddart, 15 Years Old, 18 Years Old), one repackaged expression (12 Years Old), and new label and package design.
Heaven Hill Distillery has announced the fall 2018 release of the Old Fitzgerald Bottled-in-Bond series. The second release in the series will be a 9 year old, 100 proof (50% ABV), straight bourbon whisky bottled in a 1950’s Old Fitzgerald inspired decanter.
We review Caol Ila 12 Year Old, the Caol Ila distillery’s entry level single malt Scotch whisky. How does this sweet and smoky single malt compare to other peated whiskies in its class?
Diageo is releasing a trio of new Mortlach expressions intended to replace the existing Mortlach Rare Old, Mortlach 18 Year Old, and Mortlach 25 Year Old.
The second release in Johnnie Walker’s Ghost and Rare series is a blend of eight whiskies; three “ghost” whiskies from the silent distilleries of Caledonian, Carsebridge, and Port Ellen, and five whiskies from the active distilleries of Mortlach, Dailuaine, Cragganmore, Blair Athol, and Oban.