Irish Distillers Launches Method And Madness Amburana Wood Finish

Method And Madness Amburana Wood Finish was matured in ex-American whiskey oak barrels and finished in South American Amburana wood casks for 4-7 months.

Method And Madness Amburana Wood Finish was matured in ex-American whiskey oak barrels and finished in South American Amburana wood casks for 4-7 months.

Method And Madness Single Malt 7 Year Old was triple distilled and matured in first-fill American bourbon barrels and second-fill sherry casks.

Method And Madness Oats and Malt was triple distilled in copper pot stills using a mash bill of 60% oats and 40% malted barley and matured in ex-bourbon casks.

The Method And Madness Japanese Trilogy includes Single Pot Still Irish Whiskeys finished in Japanese Mizunara, Japanese Chestnut, and Japanese Cedarwood casks.

Method And Madness Mulberry Wood is a limited edition single pot still Irish whiskey finished in virgin Mulberry Wood casks.