Aged in ex-Bourbon American oak for 30 years, then finished in an oak barrel that previously held Vin Santo Italian dessert wine.
The 2023 Special Releases collection is comprised of releases from Clynelish, Glenkinchie, Lagavulin, Mortlach, Oban, Roseisle, The Singleton, and Talisker.
The Dalmore 2005 Vintage and The Dalmore 2008 Vintage form the third release from The Dalmore Vintage Collection.
Wild Turkey Generations marks the first time Jimmy, Eddie, and Bruce Russell have collaborated on a single whiskey.
Eagle Rare 25 is the first release from Warehouse P, one of Buffalo Trace Distillery’s two experimental warehouses.
Jameson Remixed Caribbean Beats is a limited edition Irish whiskey that’s been fully matured in rum casks for 21 years.
The 2023 release of Scallywag Winter Edition has been 100% sherry cask matured in Pedro Ximénez and Oloroso Sherry butts and bottled at natural cask strength.
The 2023 release of Big Peat Christmas Edition is the first release in the seasonal limited edition series to have been finished in sherry casks.
Balcones Cataleja Texas Single Malt was matured in Kentucky bourbon barrels and Moscatel, Amontillado Dulce, Oloroso, and Palo Cortado Sherry puncheons.
Glasgow 1770 Peated Cask Strength Batch 01 and The Original Cask Strength Batch 01 are the first in what will be an ongoing series of cask strength releases.
Bruichladdich Bere Barley 2013 was matured entirely on Islay in a combination of first-fill bourbon barrels and second-fill Pauillac wine casks.