Michter’s Skipping 2022 Release of 10 Year Bourbon
The barrels originally slated for a 2022 release of Michter’s 10 Year Bourbon will be held back for additional aging and bottled next year.
Tag Archives: Bourbon
Barton 1792 Distillery Releases Four New Thomas S. Moore Cask Finished Bourbons
The four newest expressions in the Thomas S. Moore range of cask finished bourbons will be a Madeira Finish, Merlot Finish, Sherry Finish, and Cognac Finish.
Castle & Key Announces First-Ever Bourbon Release
Castle & Key Small Batch Bourbon Whiskey Batch #1 will be available starting on March 26th at Castle & Key Distillery.
Buffalo Trace Distillery Unveils Six-Liter Bottles of O.F.C. Vintage 1982
The six-liter bottles of O.F.C. Vintage 1982 will be auctioned off for charity via BlockBar, an NFT marketplace for luxury wines and spirits.
Maker’s Mark 46 Gets New Bottle and Label Design
The new Maker’s Mark 46 design helps better tell the story of the proprietary French oaked process that gives Maker’s Mark 46 its characteristic flavor.
Heaven Hill Announces Spring 2022 Edition of Old Fitzgerald Bottled-in-Bond Series
The Spring 2022 release in the Old Fitzgerald Bottled-in-Bond series is a 17 year old, 100 proof bourbon bottled in a 1950’s Old Fitzgerald inspired decanter.
Heaven Hill Distillery Launches Heaven Hill Heritage Collection 17 Year Old Barrel Proof Bourbon
The first edition in the Heaven Hill Heritage Collection is a barrel proof Bourbon made up of 20 year old, 19 year old, and 17 year old barrels.
Lost Lantern Announces Spring 2022 Collection
The Lost Lantern Spring 2022 collection will feature bourbons from West Virginia and Nevada, a rye from California, and a single malt from Oregon.
WhistlePig PiggyBack Bourbon 6 Year Old Revealed
WhistlePig PiggyBack Bourbon is a single grain, small batch blend of Vermont, Kentucky, and Indiana straight bourbon whiskeys aged for 6 years.
Old Forester Launches The 117 Series 1910 Extra Old Bourbon
Old Forester The 117 Series: 1910 Extra Old is Old Forester’s standard 1910 Old Fine Whisky that has been left to age 18 months in a secondary barrel.