Balcones Announces Cataleja Texas Single Malt
Balcones Cataleja Texas Single Malt was matured in Kentucky bourbon barrels and Moscatel, Amontillado Dulce, Oloroso, and Palo Cortado Sherry puncheons.
Author Archives: Elias Aoude
The Glasgow Distillery Launches Cask Strength Range
Glasgow 1770 Peated Cask Strength Batch 01 and The Original Cask Strength Batch 01 are the first in what will be an ongoing series of cask strength releases.
Bruichladdich Launches Bere Barley 2013
Bruichladdich Bere Barley 2013 was matured entirely on Islay in a combination of first-fill bourbon barrels and second-fill Pauillac wine casks.
WhistlePig Announces The Boss Hog X: The Commandments
WhistlePig The Boss Hog X: The Commandments is finished in barrels seasoned with an experimental, aromatic resin spirit, and then aged in craft mead casks.
Ardbeg Launches Anamorphic
Ardbeg Anamorphic is a limited edition whisky crafted using an experimental cask treatment process.
GlenAllachie Unveils Wine Cask Series Batch 2
Batch 2 of The GlenAllachie Wine Cask Series includes a Premier Cru Classé Cask Finish, a Grattamacco Cask Finish, and a Douro Valley Cask Finish.
The Glenrothes Unveils The 25
The Glenrothes 25 is matured in a high proportion of first fill sherry-seasoned casks and a mixture of both American and European oak.
Knob Creek Re-Releases 18 Year Old Bourbon Alongside Limited Edition Cast Iron Skillet
Knob Creek 18 Year Old Bourbon has been re-released alongside a limited edition high-quality cast iron skillet created in partnership with Smithey Ironware.
Booker’s Bourbon Releases 2023-03 “Mighty Fine Batch”
Booker’s “Mighty Fine Batch” has been aged for 7 years, 1 month, and 10 days, and is bottled at 126.6 proof (63.3% ABV).
Tamdhu Announces Quercus Alba Distinction III
Tamdhu Quercus Alba Distinction III is matured exclusively in first-fill American oak Oloroso sherry casks.