WhistlePig Announces The Boss Hog XII: Feather & Flame
WhistlePig The Boss Hog XII: Feather & Flame is a straight Rye whiskey aged in new American oak and finished in pulque curado de cacao barrels.
Tag Archives: WhistlePig The Boss Hog
WhistlePig Announces The Boss Hog XI: The Juggernaut
WhistlePig The Boss Hog XI: The Juggernaut is a single barrel, barrel strength, straight Rye whiskey aged in new American oak and finished in Thandai barrels.
WhistlePig Announces The Boss Hog X: The Commandments
WhistlePig The Boss Hog X: The Commandments is finished in barrels seasoned with an experimental, aromatic resin spirit, and then aged in craft mead casks.
WhistlePig Announces The Boss Hog IX: Siren’s Song
WhistlePig The Boss Hog IX: Siren’s Song is a straight Rye whiskey aged in American oak and finished in Greek fig nectar and farm-scratch tentura barrels.
WhistlePig The Boss Hog IX: Siren’s Song Revealed
WhistlePig The Boss Hog IX: Siren’s Song is a straight rye whiskey finished in Greek Fig Nectar and Scratch Tentura barrels.
WhistlePig Announces The Boss Hog VIII: LapuLapu’s Pacific
WhistlePig The Boss Hog VIII: LapuLapu’s Pacific is a single barrel, barrel strength, straight Rye whiskey sourced from Canada and finished in rum casks.
WhistlePig The Boss Hog VIII: LapuLapu’s Pacific Revealed
WhistlePig The Boss Hog VIII: LapuLapu’s Pacific is a Canadian sourced straight rye whiskey finished in single-island Philippine Rum barrels.
WhistlePig Announces The Boss Hog VII: Magellan’s Atlantic
WhistlePig The Boss Hog VII: Magellan’s Atlantic is a 17 year old Canadian sourced Rye whiskey finished in Spanish oak and South American teakwood.
WhistlePig Unveils The Boss Hog VI: The Samurai Scientist Katakana Edition
WhistlePig The Boss Hog VI: The Samurai Scientist Katakana Edition is a limited run of 1,000 bottles that have had their labels and toppers replaced.
WhistlePig Announces The Boss Hog VI: The Samurai Scientist
WhistlePig The Boss Hog VI: The Samurai Scientist is a single barrel, barrel strength, straight Rye whiskey sourced from Canada and finished in Japanese Umeshu barrels.