Sagamore Whiskey Announces National Release of High Rye Straight Bourbon Whiskey
Sagamore Whiskey has announced the national release of Sagamore High Rye Straight Bourbon Whiskey. This release joins the Sagamore Whiskey Core Collection and represents the brand’s vision to expand beyond rye.
Originally released in the Balitmore, Maryland area in October 2025, this Maryland-made high rye straight bourbon whiskey features a mash bill of 60% corn, 25% rye, and 15% malted rye and has been aged for 6 years in new charred American white oak barrels. The national release is bottled at 108 proof (54% ABV).
Sagamore High Rye Straight Bourbon Whiskey is described as having aromas of “dark brown sugar, grilled peaches, and mixed berries.” The palate exhibits notes of “spiced vanilla, hazelnut toffee, dried fruits, and orange peel.” It finishes with “lingering caramel sweetness, toasted nuts, and warming spices.”
Sagamore High Rye Straight Bourbon Whiskey is now available nationwide for a suggested retail price of $50.
Source: Sagamore Whiskey.