Berry Bros. & Rudd Announces 2023 Winter Release Collection
The Berry Bros. & Rudd 2023 Winter Release collection consists of five Scotch whiskies, one English whisky, and one Jamaican Rum.
The Berry Bros. & Rudd 2023 Winter Release collection consists of five Scotch whiskies, one English whisky, and one Jamaican Rum.
The Berry Bros. & Rudd 325th anniversary exclusive Laphroaig was distilled in 1999 and matured in a hogshead cask until being bottled in 2023.
Laphroaig Elements 2.0 explores the impact that extended fermentation time has on flavor.
Laphroaig Càirdeas Cask Favorites has been aged for 10 years in ex-bourbon and quarter casks and finished in PX casks.
The Laphroaig Elements series will provide a behind the scenes look into Laphroaig’s whisky-making process.
Laphroaig’s new, more sustainable packaging will reduce the brand’s carbon emissions by 30%.
Laphroaig Càirdeas White Port & Madeira was matured in a combination of Madeira and White Port casks and bottled at 52.3% ABV.
Laphroaig Francis Mallmann Limited Edition is a 17 year old white Madeira cask finished Laphroaig hand-selected by Patagonian celebrity chef Francis Mallmann.
Elements 1.0, the first release in a new series from Laphroaig, explores experimentation with mashing and fermentation styles.
The Berry Bros. & Rudd 2022 Winter Release collection consists of six Scotch whiskies, one French whisky, one Japanese whisky, and one Fijian Rum.